Harry’s Hideaway is an American Bistro located in the heart of Sedona, Arizona wine country serving classic (and soon to be classic) comfort foods. Its just a hop, skip and jump to Cornville! Phoenix Magazine Picks Harry’s Hideaway One of 10 Best New Restaurants in Arizona!
We take reservations! Call 928-639-2222 to make one now!
We’re going to bring out some Mexican and Southwest specials this week! We’ll have some Steak and Chicken Fajitas, Chicken with Chocolate Mole Sauce, Quesadillas, Beef Barbacoa and more!
Fish Tacos
Southwest Pork Osso Bucco
Taco Time!
I use my Traeger mostly on the low and slow smoke setting. But its great for roasting on the high settings too! And now I’ve added a cold smoker to my Texas model and so far so good.
Smoking a Pork Belly
New Cold Smoker
Cold Smoking Steelhead Trout
Smoking Duck Breasts and Salmon
Smoke Roasting Individual Meatloaves
Chickens of course!
Baby Back Ribs
Salmon, Salmon and more Salmon!
We’re going to celebrate the week before AND after! That’s what! That will give me time to do more than just Corned Beef and Cabbage, although I love that and want to eat lots of it! But we have to work in the Irish Lamb Stew, the Guinness Beef Stew and others. And don’t forget the different breads including Soda Bread and desserts like Whiskey Cake. It will be fun, I guarantee it!
