Harry’s Hideaway is an American Bistro located in the heart of Sedona, Arizona wine country serving classic (and soon to be classic) comfort foods. Its just a hop, skip and jump to Cornville!
Another honorable mention in Phoenix Magazine September 2014 – See the PDF and go to Page 14
Phoenix Magazine Picks Harry’s Hideaway One of 10 Best New Restaurants in Arizona!
We take reservations! Call 928-639-2222 to make one now!
We’re now doing deep dish pizzas on Saturdays for lunch. Call ahead for pickup or dine in and enjoy by the slice with a salad! If pizza’s not your game, we’ve got steaks, fish, pasta, ribs, burgers, shrimp dishes, crab cakes and more. Plus we have a full service liquor license so you can enjoy a beer, glass of wine or your favorite mixed drink!
Here’s a quick list of some of the specials Harry’s Hideaway has done lately. Bouillabaisse, Ciopino, Bistro Schnitzel, Chicken Cordon Bleu Crepes, Chicken Parmesan, Southwest Pork Osso Bucco, Roast Duck, Nut Encrusted Mahi with Coconut Pineapple Curry Sauce, Beef Tenderloin Steaks with Bernaise Sauce, Salad Nicoise, Oyster Po’ Boys, Lobster Mac, Lobster Shrimp Pasta, Cajun Pasta with Andouille Sausage, Pot Roast, Beef Bourguignon, Irish Lamb Stew, Blackened Salmon with Quinoa, Grilled Rib Eye Steaks, Grilled Lamb Chops, Smoked Salmon and Potato Pancakes, Chicken Liver Pate, Shrimp Cocktail and lots more!
Harry’s Hideaway also does specials based on a special event like Fat Tuesday, Cinco de Mayo and St. Patrick’s Day. And we’ll have the specials usually for the whole week. New Orleans food like Jambalaya, Gumbo, Cajun Pasta. Po’ Boys, Muffaletta, Red Beans and Rice and Jalapeno Cheese Biscuits. Mexican specials like Quesadillas, Chicken Mole, Enchiladas and Tacos. And Irish specials like Corned Beef and Cabbage, Irish Lamb Stew, Soda Bread and Irish Whiskey Cake.